What is Shawarma?
Layers of marinated meat stacked on a vertical rotisserie, shaved thin and wrapped in flatbread with garlic sauce, pickles, and vegetables. The Middle East's king of street food.
Where is Shawarma from?
Shawarma originates from Beirut in Lebanon. It is considered one of the defining dishes of Lebanon's culinary tradition.
What does Shawarma taste like?
Shawarma has a savory, garlicky, and deeply seasoned flavour profile.
What are the main ingredients in Shawarma?
The traditional recipe for Shawarma includes: Chicken/lamb/beef, garlic sauce, pickles, tomato, flatbread, spices.
Is Shawarma spicy?
The traditional spice level of Shawarma is mild. It is generally accessible to people who don't enjoy spicy food.
Is Shawarma vegetarian?
The traditional recipe for Shawarma is not vegetarian, though vegetarian adaptations exist.
How many calories are in Shawarma?
Shawarma contains approximately 500-700 per serving.
Where can I eat authentic Shawarma?
The most authentic Shawarma is found in Beirut, Lebanon. When visiting Lebanon, prioritise local restaurants and street vendors over tourist-facing establishments for the genuine experience.
Learn More About Shawarma
Layers of marinated meat stacked on a vertical rotisserie, shaved thin and wrapped in flatbread with garlic sauce, pickl...
View Full Shawarma Profile →