World Rank
Khanom Buang
ขนมเบื้อง
Thai crispy crepes — paper-thin rice flour crepes filled with sweet meringue cream and savory shrimp topping. A Bangkok Chinatown classic.
Thailand
Bangkok
Mild 🌶️
Spice Level
$0.50-1
Price Range
Prep Time
Overview
Khanom Buang, known locally as "ขนมเบื้อง", stands at #98 in our ranking of the world's finest street food & snacks. Thai crispy crepes — paper-thin rice flour crepes filled with sweet meringue cream and savory shrimp topping. A Bangkok Chinatown classic. Originating from Bangkok, Thailand, this beloved dish has captured hearts worldwide with its crispy, sweet-savory, and coconutty.
Key Ingredients
The authentic Khanom Buang features these essential ingredients: Rice flour, mung bean flour, coconut cream, meringue, dried shrimp, cilantro. Each component contributes to the dish's distinctive crispy, sweet-savory, and coconutty character that makes it truly special.
Flavor Profile
“Crispy, sweet-savory, and coconutty”
Preparation & Serving
Cooking Method
Crepe cooked on hot plate, topped and folded
Serving Style
Folded in half, eaten immediately
Khanom Buang is prepared using the traditional method: crepe cooked on hot plate, topped and folded. The dish is folded in half, eaten immediately, showcasing the care and attention that goes into every serving. With a mild spice level, it delivers a gentle kick that enhances the overall experience.
Best Paired With
History & Origins
The story of Khanom Buang is deeply intertwined with the culinary traditions of Bangkok, Thailand. This iconic dish emerged from the Thailand food culture, where Rice flour and mung bean flour have been staple ingredients for generations. Over time, Khanom Buang evolved from a regional specialty to an internationally recognized symbol of Thailand's rich culinary heritage.
Where to Try Authentic Khanom Buang
For the most authentic Khanom Buang experience, Bangkok in Thailand is the ultimate destination. Look for establishments where Khanom Buang is the specialty, and don't hesitate to ask locals for their recommendations. Many traditional eateries in Thailand have been perfecting their recipes for generations.
Nutrition Information
Calories
Price Range
Spice Level
Prep Time
Cultural Significance
Khanom Buang represents more than just food—it's a window into Thailand's cultural identity and traditions. Balance of five flavors: sweet, sour, salty, bitter, and spicy in every meal. Communal eating with dishes shared family-style, rice is central to every meal