Halo-Halo for Beginners: A Simple Introduction

What Is Halo-Halo?

If you're unfamiliar with Halo-Halo, here's a simple introduction. The Philippines' ultimate shaved ice dessert — a kaleidoscopic mix of sweet beans, jellies, fruits, leche flan, ube ice cream, and evaporated milk over crushed ice.

Where Does It Come From?

Halo-Halo originated in Manila, Philippines. It's a beloved part of the local food culture and one of the dishes that best represents Philippines's culinary tradition.

What Does It Taste Like?

Halo-Halo has a sweet, creamy, and refreshingly complex flavour. The combination of Shaved ice, sweet beans, nata de coco creates a taste that is characteristic of Manila's cuisine. First-time tasters find it mild and approachable.

How Do You Eat It?

In a tall glass, mixed before eating

Where Can I Try Halo-Halo?

The best place to try Halo-Halo for the first time is in Manila, Philippines. If you can't travel there, look for restaurants specialising in Philippines cuisine in your city, or try making it at home using our recipe guide.

Is Halo-Halo Suitable for Me?

Halo-Halo is vegetarian in its traditional recipe.. Its spice level is mild, which makes it accessible to most people.