What is Pho?
Vietnam's national soup — aromatic beef or chicken broth simmered for hours with star anise, cinnamon, and cloves, poured over rice noodles with fresh herbs.
Where is Pho from?
Pho originates from Hanoi in Vietnam. It is considered one of the defining dishes of Vietnam's culinary tradition.
What does Pho taste like?
Pho has a aromatic, savory, and deeply complex flavour profile.
What are the main ingredients in Pho?
The traditional recipe for Pho includes: Rice noodles, beef/chicken broth, star anise, cinnamon, cloves, basil, bean sprouts, lime.
Is Pho spicy?
The traditional spice level of Pho is moderate. Most people find this level comfortable.
Is Pho vegetarian?
The traditional recipe for Pho is not vegetarian, though vegetarian adaptations exist.
How many calories are in Pho?
Pho contains approximately 350-500 per serving.
Where can I eat authentic Pho?
The most authentic Pho is found in Hanoi, Vietnam. When visiting Vietnam, prioritise local restaurants and street vendors over tourist-facing establishments for the genuine experience.
Learn More About Pho
Vietnam's national soup — aromatic beef or chicken broth simmered for hours with star anise, cinnamon, and cloves, poure...
View Full Pho Profile →