Pepper Soup for Beginners: A Simple Introduction

What Is Pepper Soup?

If you're unfamiliar with Pepper Soup, here's a simple introduction. Nigerian spicy broth — fiery, aromatic soup with goat, catfish, or chicken, spiced with uziza, calabash nutmeg, and chili. Nigeria's ultimate warming soup.

Where Does It Come From?

Pepper Soup originated in Lagos, Nigeria. It's a beloved part of the local food culture and one of the dishes that best represents Nigeria's culinary tradition.

What Does It Taste Like?

Pepper Soup has a fiery, aromatic, and deeply savory flavour. The combination of Goat/catfish/chicken, uziza seeds and leaves, calabash nutmeg creates a taste that is characteristic of Lagos's cuisine. First-time tasters find it boldly flavoured and memorable.

How Do You Eat It?

In a bowl as a starter or with starch (eba, fufu)

Where Can I Try Pepper Soup?

The best place to try Pepper Soup for the first time is in Lagos, Nigeria. If you can't travel there, look for restaurants specialising in Nigeria cuisine in your city, or try making it at home using our recipe guide.

Is Pepper Soup Suitable for Me?

Pepper Soup traditionally contains Goat/catfish/chicken. Its spice level is 4, which may require adjustment for those sensitive to spice.