What is Kharcho?
Georgian walnut beef soup — thick, spicy beef soup with crushed walnuts, rice, and tkemali (sour plum sauce). One of Georgia's most celebrated soups.
Where is Kharcho from?
Kharcho originates from Tbilisi in Georgia. It is considered one of the defining dishes of Georgia's culinary tradition.
What does Kharcho taste like?
Kharcho has a rich, nutty, and warmly sour-spiced flavour profile.
What are the main ingredients in Kharcho?
The traditional recipe for Kharcho includes: Beef, walnuts, rice, tkemali (sour plum), garlic, coriander, fenugreek, chili.
Is Kharcho spicy?
The traditional spice level of Kharcho is 2. Most people find this level comfortable.
Is Kharcho vegetarian?
The traditional recipe for Kharcho is not vegetarian, though vegetarian adaptations exist.
How many calories are in Kharcho?
Kharcho contains approximately 400-550 per serving.
Where can I eat authentic Kharcho?
The most authentic Kharcho is found in Tbilisi, Georgia. When visiting Georgia, prioritise local restaurants and street vendors over tourist-facing establishments for the genuine experience.
Learn More About Kharcho
Georgian walnut beef soup — thick, spicy beef soup with crushed walnuts, rice, and tkemali (sour plum sauce). One of Geo...
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