What is Tom Yum Goong?
Hot and sour shrimp soup with lemongrass, galangal, and kaffir lime, Thai soul food.
Where is Tom Yum Goong from?
Tom Yum Goong originates from Bangkok in Thailand. It is considered one of the defining dishes of Thailand's culinary tradition.
What does Tom Yum Goong taste like?
Tom Yum Goong has a distinctive flavour characteristic of Bangkok's food culture.
What are the main ingredients in Tom Yum Goong?
The traditional recipe for Tom Yum Goong includes: Shrimp, Lemongrass, Galangal, Lime leaves, Chili.
Is Tom Yum Goong spicy?
The traditional spice level of Tom Yum Goong is 3. Most people find this level comfortable.
Is Tom Yum Goong vegetarian?
The traditional recipe for Tom Yum Goong is not vegetarian, though vegetarian adaptations exist.
How many calories are in Tom Yum Goong?
Tom Yum Goong contains approximately 150 per serving.
Where can I eat authentic Tom Yum Goong?
The most authentic Tom Yum Goong is found in Bangkok, Thailand. When visiting Thailand, prioritise local restaurants and street vendors over tourist-facing establishments for the genuine experience.
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Hot and sour shrimp soup with lemongrass, galangal, and kaffir lime, Thai soul food....
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