What is Laksa?
Spicy coconut curry noodle soup loaded with shrimp, fish cake, and cockles.
Where is Laksa from?
Laksa originates from Penang in Malaysia. It is considered one of the defining dishes of Malaysia's culinary tradition.
What does Laksa taste like?
Laksa has a distinctive flavour characteristic of Penang's food culture.
What are the main ingredients in Laksa?
The traditional recipe for Laksa includes: Rice noodles, Coconut milk, Shrimp, Laksa paste.
Is Laksa spicy?
The traditional spice level of Laksa is 3. Most people find this level comfortable.
Is Laksa vegetarian?
The traditional recipe for Laksa is not vegetarian, though vegetarian adaptations exist.
How many calories are in Laksa?
Laksa contains approximately 550 per serving.
Where can I eat authentic Laksa?
The most authentic Laksa is found in Penang, Malaysia. When visiting Malaysia, prioritise local restaurants and street vendors over tourist-facing establishments for the genuine experience.
Learn More About Laksa
Spicy coconut curry noodle soup loaded with shrimp, fish cake, and cockles....
View Full Laksa Profile →