Galinhada for Beginners: A Simple Introduction

What Is Galinhada?

If you're unfamiliar with Galinhada, here's a simple introduction. Brazilian chicken rice — turmeric-yellow rice cooked with chicken, pequi fruit, and saffron. A central Brazil comfort dish from the state of Goiás.

Where Does It Come From?

Galinhada originated in Goiás, Brazil. It's a beloved part of the local food culture and one of the dishes that best represents Brazil's culinary tradition.

What Does It Taste Like?

Galinhada has a turmeric-rich, chicken-savory, and moist flavour. The combination of Rice, chicken, turmeric creates a taste that is characteristic of Goiás's cuisine. First-time tasters find it boldly flavoured and memorable.

How Do You Eat It?

On a plate as a complete meal, sometimes with salad

Where Can I Try Galinhada?

The best place to try Galinhada for the first time is in Goiás, Brazil. If you can't travel there, look for restaurants specialising in Brazil cuisine in your city, or try making it at home using our recipe guide.

Is Galinhada Suitable for Me?

Galinhada traditionally contains Rice. Its spice level is moderate, which may require adjustment for those sensitive to spice.