What is Cơm Chiên?
Vietnamese Yangzhou fried rice — Chinese-Vietnamese fried rice with shrimp, char siu, vegetables, and egg. Vietnam's take on the Chinese classic.
Where is Cơm Chiên from?
Cơm Chiên originates from Saigon in Vietnam. It is considered one of the defining dishes of Vietnam's culinary tradition.
What does Cơm Chiên taste like?
Cơm Chiên has a wok-smoky, savory, and balanced flavour profile.
What are the main ingredients in Cơm Chiên?
The traditional recipe for Cơm Chiên includes: Rice, shrimp, char siu pork, eggs, peas, carrots, scallions, soy sauce.
Is Cơm Chiên spicy?
The traditional spice level of Cơm Chiên is moderate. Most people find this level comfortable.
Is Cơm Chiên vegetarian?
The traditional recipe for Cơm Chiên is not vegetarian, though vegetarian adaptations exist.
How many calories are in Cơm Chiên?
Cơm Chiên contains approximately 400-550 per serving.
Where can I eat authentic Cơm Chiên?
The most authentic Cơm Chiên is found in Saigon, Vietnam. When visiting Vietnam, prioritise local restaurants and street vendors over tourist-facing establishments for the genuine experience.
Learn More About Cơm Chiên
Vietnamese Yangzhou fried rice — Chinese-Vietnamese fried rice with shrimp, char siu, vegetables, and egg. Vietnam's tak...
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