Arroz con Frijoles FAQ: Common Questions Answered

What is Arroz con Frijoles?

Mexican rice and beans — fluffy tomato-seasoned rice paired with creamy refried or pot beans. The foundation of every Mexican meal.

Where is Arroz con Frijoles from?

Arroz con Frijoles originates from Mexico City in Mexico. It is considered one of the defining dishes of Mexico's culinary tradition.

What does Arroz con Frijoles taste like?

Arroz con Frijoles has a tomato-seasoned, earthy, and comforting flavour profile.

What are the main ingredients in Arroz con Frijoles?

The traditional recipe for Arroz con Frijoles includes: Rice, tomatoes, onion, garlic, chicken broth, pinto/black beans, lard, epazote.

Is Arroz con Frijoles spicy?

The traditional spice level of Arroz con Frijoles is moderate. Most people find this level comfortable.

Is Arroz con Frijoles vegetarian?

Yes, Arroz con Frijoles is vegetarian in its traditional recipe.

How many calories are in Arroz con Frijoles?

Arroz con Frijoles contains approximately 350-500 per serving.

Where can I eat authentic Arroz con Frijoles?

The most authentic Arroz con Frijoles is found in Mexico City, Mexico. When visiting Mexico, prioritise local restaurants and street vendors over tourist-facing establishments for the genuine experience.