#15

World Rank

Chow Mein

炒麵

Cantonese fried noodles — egg noodles stir-fried with vegetables and protein until slightly crispy. The world's best-known Chinese noodle dish.

🌍

China

Guangdong

🌶️

Not Spicy

Spice Level

💰

$3-8

Price Range

⏱️

Prep Time

Overview

Chow Mein, known locally as "炒麵", stands at #15 in our ranking of the world's finest noodles & pasta. Cantonese fried noodles — egg noodles stir-fried with vegetables and protein until slightly crispy. The world's best-known Chinese noodle dish. Originating from Guangdong, China, this beloved dish has captured hearts worldwide with its savory, stir-fried, and slightly crispy.

Key Ingredients

Egg noodlessoy sauceoyster saucevegetableschicken/shrimp/beefsesame oilbean sprouts

The authentic Chow Mein features these essential ingredients: Egg noodles, soy sauce, oyster sauce, vegetables, chicken/shrimp/beef, sesame oil, bean sprouts. Each component contributes to the dish's distinctive savory, stir-fried, and slightly crispy character that makes it truly special.

Flavor Profile

Savory, stir-fried, and slightly crispy

Preparation & Serving

Cooking Method

Noodles blanched, then stir-fried at high heat until charred edges

Serving Style

On a plate, served as main or side

Chow Mein is prepared using the traditional method: noodles blanched, then stir-fried at high heat until charred edges. The dish is on a plate, served as main or side, showcasing the care and attention that goes into every serving. This dish focuses on its rich flavors rather than heat.

Best Paired With

Dim Sum
Peking Duck
Wine
Local beverages
Fresh salad

History & Origins

The story of Chow Mein is deeply intertwined with the culinary traditions of Guangdong, China. This iconic dish emerged from the China food culture, where Egg noodles and soy sauce have been staple ingredients for generations. Over time, Chow Mein evolved from a regional specialty to an internationally recognized symbol of China's rich culinary heritage.

Where to Try Authentic Chow Mein

For the most authentic Chow Mein experience, Guangdong in China is the ultimate destination. Look for establishments where Chow Mein is the specialty, and don't hesitate to ask locals for their recommendations. Many traditional eateries in China have been perfecting their recipes for generations.

Nutrition Information

400-600

Calories

$3-8

Price Range

/3

Spice Level

Prep Time

Cultural Significance

Chow Mein represents more than just food—it's a window into China's cultural identity and traditions. Eight distinct regional cuisines with thousands of years of culinary philosophy, yin-yang balance in dishes. Banquet culture centers around round tables, food is connection and showing respect

Frequently Asked Questions

What is Chow Mein?
Chow Mein (炒麵) is a noodles & pasta from Guangdong, China. Cantonese fried noodles — egg noodles stir-fried with vegetables and protein until slightly crispy. The world's best-known Chinese noodle dish.
How do you pronounce Chow Mein?
Chow Mein is the English name, while locals call it "炒麵" in China.
What does Chow Mein taste like?
Chow Mein has Savory, stir-fried, and slightly crispy.
What are the main ingredients in Chow Mein?
The key ingredients include Egg noodles, soy sauce, oyster sauce, vegetables, chicken/shrimp/beef, sesame oil, bean sprouts.
Is Chow Mein spicy?
Chow Mein is not typically spicy. It focuses on other flavor elements.
How many calories are in Chow Mein?
A typical serving of Chow Mein contains approximately 400-600 calories.
What is the best drink to pair with Chow Mein?
Chow Mein pairs excellently with Dim Sum, Peking Duck, Wine.
Where is the best place to try authentic Chow Mein?
For the most authentic experience, visit Guangdong in China, where Chow Mein originated.
What should I know about dining etiquette in China?
In China: Try everything offered. Leave some food to show abundance. Not expected; can cause offense in some places