What is Baijiu?
China's firewater, the world's most consumed spirit by volume.
Where is Baijiu from?
Baijiu originates from Sichuan in China. It is considered one of the defining dishes of China's culinary tradition.
What does Baijiu taste like?
Baijiu has a distinctive flavour characteristic of Sichuan's food culture.
What are the main ingredients in Baijiu?
The traditional recipe for Baijiu includes: Sorghum, Rice, Wheat.
Is Baijiu spicy?
The traditional spice level of Baijiu is 0. Most people find this level comfortable.
Is Baijiu vegetarian?
The traditional recipe for Baijiu is not vegetarian, though vegetarian adaptations exist.
How many calories are in Baijiu?
Baijiu contains approximately 100 per serving.
Where can I eat authentic Baijiu?
The most authentic Baijiu is found in Sichuan, China. When visiting China, prioritise local restaurants and street vendors over tourist-facing establishments for the genuine experience.
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China's firewater, the world's most consumed spirit by volume....
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