What is Sachertorte?
Vienna's legendary chocolate cake — dense chocolate sponge with a thin apricot jam layer, covered in dark chocolate glaze. Created in 1832 by Franz Sacher.
Where is Sachertorte from?
Sachertorte originates from Vienna in Austria. It is considered one of the defining dishes of Austria's culinary tradition.
What does Sachertorte taste like?
Sachertorte has a rich, bittersweet chocolate with tart apricot flavour profile.
What are the main ingredients in Sachertorte?
The traditional recipe for Sachertorte includes: Dark chocolate, butter, eggs, sugar, flour, apricot jam, chocolate glaze.
Is Sachertorte spicy?
The traditional spice level of Sachertorte is moderate. Most people find this level comfortable.
Is Sachertorte vegetarian?
The traditional recipe for Sachertorte is not vegetarian, though vegetarian adaptations exist.
How many calories are in Sachertorte?
Sachertorte contains approximately 400-500 per serving.
Where can I eat authentic Sachertorte?
The most authentic Sachertorte is found in Vienna, Austria. When visiting Austria, prioritise local restaurants and street vendors over tourist-facing establishments for the genuine experience.
Learn More About Sachertorte
Vienna's legendary chocolate cake — dense chocolate sponge with a thin apricot jam layer, covered in dark chocolate glaz...
View Full Sachertorte Profile →