What is Quesillo?
Venezuelan caramel flan — denser and creamier than Mexican flan, made with whole eggs and condensed milk. The quintessential Venezuelan celebration dessert.
Where is Quesillo from?
Quesillo originates from Caracas in Venezuela. It is considered one of the defining dishes of Venezuela's culinary tradition.
What does Quesillo taste like?
Quesillo has a dense, creamy, and deeply caramelized flavour profile.
What are the main ingredients in Quesillo?
The traditional recipe for Quesillo includes: Whole eggs, condensed milk, vanilla, sugar (caramel).
Is Quesillo spicy?
The traditional spice level of Quesillo is moderate. Most people find this level comfortable.
Is Quesillo vegetarian?
The traditional recipe for Quesillo is not vegetarian, though vegetarian adaptations exist.
How many calories are in Quesillo?
Quesillo contains approximately 300-400 per serving.
Where can I eat authentic Quesillo?
The most authentic Quesillo is found in Caracas, Venezuela. When visiting Venezuela, prioritise local restaurants and street vendors over tourist-facing establishments for the genuine experience.
Learn More About Quesillo
Venezuelan caramel flan — denser and creamier than Mexican flan, made with whole eggs and condensed milk. The quintessen...
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