Halo-Halo for Beginners: A Simple Introduction

What Is Halo-Halo?

If you're unfamiliar with Halo-Halo, here's a simple introduction. Filipino shaved ice dessert — a colorful mountain of sweet beans, jellies, fruits, leche flan, ube ice cream, and evaporated milk over crushed ice.

Where Does It Come From?

Halo-Halo originated in Manila, Philippines. It's a beloved part of the local food culture and one of the dishes that best represents Philippines's culinary tradition.

What Does It Taste Like?

Halo-Halo has a sweet, creamy, and refreshingly complex flavour. The combination of Shaved ice, sweet beans, nata de coco creates a taste that is characteristic of Manila's cuisine. First-time tasters find it boldly flavoured and memorable.

How Do You Eat It?

In a tall glass, mixed before eating

Where Can I Try Halo-Halo?

The best place to try Halo-Halo for the first time is in Manila, Philippines. If you can't travel there, look for restaurants specialising in Philippines cuisine in your city, or try making it at home using our recipe guide.

Is Halo-Halo Suitable for Me?

Halo-Halo traditionally contains Shaved ice. Its spice level is moderate, which may require adjustment for those sensitive to spice.